IN A SNEAK PEAK REVEALING A GRIM SIDE EFFECT OF FUTURE WARMER SEAS, NEW NASA SATELLITE DATA FIND THAT THE VITAL BASE OF THE OCEAN FOOD WEB SHRIMKS WHEN THE WORLD'S SEAS GET HOTTER.
scientists worried about how much food marine life will have as global warming progreses. the data show a significant link between warmer water either from the EINino weather phenomenon or global warming and reduced production of phytoplankton of the world's oceans, acoording to study in journal nature.
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